Improving the quality of wine and wine production

ISO-MIX Mixing Technology offers the wine making industry an interesting range of new process advantages:

• Predictability of the wine production from maceration to bottling
• Better process control
• Maintenance of a homogeneous environment in the wine tanks
• Uniform quality
• More throughput

All of which eventually lead to:

• Improved cost-efficiency

Read more about Liquid mixing here.

For specific enquiries please fill in the enquiry form and send it to us.


ISO-MIX is now part of Alfa Laval. Read more


Read our latest article:
Stirring stuff
The Brewer and Distiller International

Read also our article:
Danish mixing technology improving processes at Carlsberg
Scandinavian Brewers’ Review, vol. 65, no. 5


To see a list of references, click here.

© ISO-MIX 2009. ISO-MIX is a registered trademark of ISO-MIX A/S – Last updated October 2009 – Disclaimer